Telefono CASVI International American School  (+34) 91 804 02 12       Direccion CASVI International American School  Calle Gavilán, 2 · Tres Cantos · Madrid - España      email CASVI International American School       CONTACT US / CONTÁCTANOS
Casvi
May / Mayo 18, 2017
THE FIVE MAIN ADVANTAGES OF BEING A BOARDING STUDENT

THE FIVE MAIN ADVANTAGES OF BEING A BOARDING STUDENT

The enrollment period is beginning, and many families ask themselves the same questions: boarding school, yes or not?

At Casvi International American School, we see our boarding school as a great opportunity. We are committed to a model based on accompanying the student as they progress in their learning and personal development, and make the dormitory a home for young people where they can put into practice the habits and skills of day-to-day life at Casvi.

These are some of the benefits that this educational experience can offer:

- The stability that it provides students. Students have a totally set schedule and routine, which provides them with the perfect conditions for developing habits and patterns for study and daily life and will help them achieve academic and personal success. The stability provided by this well-ordered lifestyle is a determining factor in children’s development.

- Constant and ongoing communication between the school and families. Families can call the school at any time to find out how their children are. This communication gives parents and guardians peace of mind and the assurance that boarding students are always accompanied and supported by teachers and educators.

- Learning important life lessons. Respect, camaraderie, tolerance of diversity… These are core values around which life in the dormitory will revolve and which will help them to open their minds to new realities and contexts. All this, together with the students’ personal maturation processes, helps them to acquire the qualities of the International Baccalaureate profile.

- The dormitory’s atmosphere is like that of a big family in a safe environment.

- Food is managed and coordinated by a registered nutritionist who designs the menus for a well-balanced diet.